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Welcome to Online Ordering!
This Menu allows you to order weekly meals, frozen entrees, and desserts. You can also communicate your pick-up preference with us by selecting one of the pick up site options located in the pick up menu. We will know your pick preference by your selection in the pick up menu. If you have any questions, use the special instructions section to send us a message. To ensure availability, orders are due by Wednesday at 4 pm. Carolina Preserve & Fearrington Village customers are pick up only. Please choose your pick up location in the pick up menu.
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Pickup, ASAP (in 15 minutes)
Choose Your Pick up Options
Pick-up Options
Choose your pick option.
Tuesday afternoon at the Farmers' Market, 3 - 5 pm. We are between the Bonlee Flower Farm and the Portico 31 gelato stands. 0.00 USD
Thursday 3 - 4 pm,
front parking lot, The Kitchen Archive
3108 Glenn Rd., 277070.00 USD
Thursday afternoon, Bradford Hall parking lot at Carolina Preserve at Amberly. We are there almost every week, though the pick up time varies depending on order volume and our delivery schedule. 0.00 USD
Thursday afternoon, time & location details provided with order confirmation.0.00 USD
Friday, 11:30 am
Trader Joe's parking lot, 1800 E. Franklin St.0.00 USD
Eno River Farmers' Market Pavilion Pickup,
Saturdays, 8 am - 12 pm
0.00 USD
Welcome to Our Weekly Meals Program!
Govinda's Weekly Menu
Ever told someone about our meals and encouraged them to try us, but they never got around to it? Now you can make it even easier to share the gift of Govinda's Catering with our online gift cards. Choose from 4 preset amounts or click the link to create a custom gift card. https://squareup.com/gift/1F5AWMGEYBS8T/order25.00 USD
Great value package deal - 2 pints of soup, plus a box of mixed baked goods, each week for the weeks of January 2 - February 20, 2023. 240.00 USD
2 pints per week for the weeks of January 2 - February 20, 2023160.00 USD
This Manchurian is made with cauliflower fried in a rice flour, tempura-like batter and then soaked in a glazed sauce that is a tomatoey mix of spicy, salty, and pungent flavors.*GF. Contains soy, corn-derivatives, and nightshades.12.00 USD
This delicious and rich curry is made with chickpeas, fresh vegetables, coconut milk, rich Indian spicing, and peanut butter. *soy-free, corn-free. Contains nightshades, peanuts, cilantro, and coconut.12.00 USD
Frozen Entrees
Made with beans, carrots, tomatoes, spinach, pumpkin, peanut butter, and curry, this stew is packed with nutrition and flavor. *soy-free, corn-free, cilantro-free. Contains peanuts and nightshades.12.00 USD
A smooth red lentil dal with cauliflower, tomatoes, and exotic Bengali spicing. * soy-free, corn-free, nut-free, cilantro-free. Contains nightshades. 12.00 USD
This Manchurian is made with cauliflower fried in a rice flour, tempura-like batter and then soaked in a glazed sauce that is a tomatoey mix of spicy, salty, and pungent flavors.*GF. Contains soy, corn-derivatives, and nightshades.12.00 USD
Fried dumplings made of riced cauliflower and potato, chickpea flour, and spices are then soaked in a fragrant coconut milk and tomato gravy. *soy-free, corn-free. Contains cilantro, coconut and nightshades.12.00 USD
Our vegan version of this traditional Mexican stew, is made with soy "chikkin", hominy, tomatillos, jalapenos, and cilantro. *GF, nut-free. Contains soy, corn, cilantro, and nightshades.12.00 USD
Mushrooms, tofu, ginger, seeded jalapenos, and cilantro are steeped in a coconut & lime broth to form a fragrant, tea-like soup. *GF, corn-free. Contains soy, coconut, cilantro & nightshades.12.00 USD
A cream of mushroom soup with green beans, nutritional yeast, and "noodles" made from papadams (Indian dried bean wafers). *soy-free, corn-free, nightshade-free. Contains tree nuts.12.00 USD
An Indian-style curry made with chickpeas, kale, and cashews, which add an irresistibly creamy touch. *Soy-free, corn-free, cilantro-free, nightshade-free. Contains tree nuts.12.00 USD
This soup delights the palate with fresh tomatoes, blended cauliflower, and nutritional yeast. Doubles as a great pasta sauce.* soy-free, corn-free, nut-free, cilantro-free, paleo. Contains nightshades.12.00 USD
Slow-cooked Urad Dal & Red Kidney Beans with whole spices, tomatoes, and a generous helping of coconut cream. *soy-free, corn-free. Contains cilantro, coconut, and nightshades. 12.00 USD
South Indian style green beans, stir-fried with coconut, mustard seeds, and curry leaves. *soy-free, corn-free, cilantro-free, nightshade-free. Contains coconut.6.00 USD
Simply wonderful thick and creamy dal made from green split peas, carrots, parsley, and mild spices. *soy-free, corn-free, nut-free, cilantro-free, nightshade-free.12.00 USD
This hearty dal is made with creamy green split peas, spinach, coconut milk, and mildly seasoned with kalonji seeds. *soy-free, corn-free, cilantro-free, nightshade-free. Contains coconut.12.00 USD
This smokin' dish combines black-eyed peas with celery, bell pepper, mushrooms, carrots, greens, and juicy tomatoes. *soy-free, corn-free, nut-free. Contains nightshades.12.00 USD
This soup brings us back to the Olde Country with green lentils, turnips, fresh Italian herbs, and a garnish of pounded walnuts. *soy-free, corn-free, cilantro-free, nightshade-free. Contains tree nuts.12.00 USD
A hearty, warming soup made with white beans, carrots, celery, and mild Italian herbs. Kids love this one! *soy-free, corn-free, nut-free, cilantro-free, nightshade-free12.00 USD
A simple and mildly-spiced dal made from split mung beans, carrots and cauliflower. *soy-free, corn-free, nightshade-free, nut-free. Contains cilantro.12.00 USD
A Moroccan curry with zucchini, eggplant, carrot, spinach, chickpeas, almonds, raisins, and a splash of orange. *soy-free, corn-free, cilantro-free. Contains tree nuts and nightshades.12.00 USD