Govinda's Catering Menus - March 2020
Saturday, Mar. 14th: Eno River Farmers’ Market, 10 am - 12 pm
Week 1: Order by Monday 3/16. Pick up or delivery on Wednesday 3/18.
Green Split Pea Dal with Carrots
Veggie Cutlets & Chutney
Oat Chocolate Chip Cookies
Week 2: Order by Monday 3/23. Pick up or delivery on Wednesday 3/25.
Cream of Mushroom & Green Bean Soup with Papadam Noodles
Carrot Ginger Soup
Creamy Tomato Soup
Fragrant Herbed Risotto
Spinach Artichoke Potato Boats
Raw Lemon Bars
Saturday, Mar. 28th: Eno River Farmers’ Market, 10 am - 12 pm
Week 3: Order by Monday 3/30. Pick up or delivery on Wednesday 4/1.
Green "Chickin" Pozole
Zucchini Black Bean Tamales
Mexican Vegetable Soup
Mexican Street Corn Biscuits
Mex Hot Chocolate Snickerdoodles